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Chocolate Cream-Cheese Frosting

Desserts, Recipes

  • ¼ cup soft butter or margarine
  • 8 oz soft cream cheese
  • 3 squares unsweetened chocolate, melted
  • Dash salt
  • 3 c confectioner’s sugar
  • 1/3 c light cream
  • 1 tsp vanilla

Cream butter. Add next three ingredients and blend. Add sugar alternately with cream, beating thoroughly.  Add vanilla.

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  • Appetizers
  • Books
  • Desserts
  • Doggie Recipes
  • Entrees
  • Linda K’s Sorbets
  • Miscellaneous
  • Recipes
  • Salads
  • Soups
  • Vegetables
  • Home
  • Biography
  • Books
  • Recipes
  • Contact
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