- ½ lb. liver
- 13 oz. can dog food
- 2 eggs separated
- 1 cup flour
- 1 & ½ tsp baking powder
- 12 oz. low fat cream cheese
- Cheez Whiz
Preheat oven to 300 degrees and generously grease a nine- inch cake pan. Simmer liver in a small amount of water until cooked, then cool, and grind in blender until it’s a smooth, soft paste. Mix thoroughly with canned dog food. Beat egg whites until stiff and fold into liver mixture. Add yolks. Gently fold in flour and baking powder.
Bake 35-45 minutes until toothpick comes out clean. Cool and frost with cream cheese. Decorate with Cheez Whiz and dog treats.
Not to be evil or anything – but if you really don’t like someone you could serve him/her this as a birthday cake. Just frost with whipped cream and leave off the dog treats and Cheez Whiz.
